Method:
1. Add brandy, red wine, orange juice and sugar into a large pitcher and stir until all sugar is dissolved and set aside.
2. Next, place 2 -3 blood orange slices into each glass. Evenly divide diced apples, and strawberries into the 4 glasses. Add 4-5 blueberries into each glass. Then place crushed ice on top of the diced fruit. Now pour the sangria mixture over the ice and stir.
3. Roll 4 cinnamon on a cutting board, gently cracking the sticks and making sure cinnamon sticks are not crumbled, releasing the cinnamon flavor. Add one stick into each glass and give it a stir and serve.